Tender Southern Smothered Pork Chops
Get ready for a flavor explosion! This recipe for Tender Southern Smothered Pork Chops is incredibly easy, even for beginner cooks, and the result is a mouthwatering dish your family will adore.
Why You’ll Love This Recipe
These pork chops are unbelievably tender thanks to a slow-simmering method. The rich, savory gravy adds a delightful depth of flavor, making this a perfect comfort food for any occasion, from a weeknight dinner to a special get-together.
Ingredients
- 4 bone-in pork chops
- 1 cup all-purpose flour
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon smoked paprika
- Salt and black pepper to taste
- 4 tablespoons vegetable oil
- 1 large onion, thinly sliced
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1 cup whole milk
- Fresh parsley for garnish (optional)
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