Strawberry Angel Cake: A Light and Flavorful Delight!!!

• 1 cup (120g) cake flour (sifted)

• 1 ½ cups (300g) granulated sugar

• 12 large egg whites (room temperature)

• 1 ½ teaspoons cream of tartar

• ¼ teaspoon salt

• 1 teaspoon vanilla extract

• ½ teaspoon almond extract (optional)

Read more