Slow Cooker Chicken Cordon Bleu: A Simple, Delicious Recipe
Craving a restaurant-quality meal without the restaurant-quality effort? This slow cooker chicken cordon bleu recipe is your answer! It’s easy enough for beginners, yet impressive enough for a dinner party. Get ready to enjoy tender, juicy chicken, savory ham, and melted cheese – all with minimal fuss.
Why You’ll Love This Recipe
This recipe is a winner for several reasons:
- Easy Peasy: Just a few simple steps to a gourmet meal.
- Flavor Explosion: The slow cooker lets the flavors meld perfectly, creating incredibly tender and juicy chicken.
- Versatile: Easily adaptable to various dietary needs (see substitutions below).
Ingredients
Here’s what you’ll need to make this delicious dish:
- 4 boneless, skinless chicken breasts
- 8 slices of ham
- 4 slices of Swiss cheese
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons melted butter
- 2 tablespoons olive oil
- 1 cup chicken broth
Note: Feel free to substitute ingredients to suit your preferences!
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