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Pineapple Quick Bread

For Topping (Optional):

  • Turbinado sugar or coarse sugar (for sprinkling on top)

Step-by-Step Instructions

1. Preheat Your Oven

Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan or line it with parchment paper for easy removal.

2. Mix Dry Ingredients

In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Set aside.

3. Combine Wet Ingredients

In a large mixing bowl, beat the sugar and egg until light and creamy. Stir in the applesauce, oil, and vanilla extract until well combined.

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