- Juicy Pineapple: Fresh or canned pineapple adds natural sweetness and moisture to every bite.
- Spiced Perfection: Warm cinnamon and nutmeg complement the pineapple’s tangy-sweet flavor beautifully.
- Quick & Easy Prep: No kneading required—this bread comes together in minutes with simple pantry staples.
- Versatile Serving Options: Enjoy it plain, toasted, or paired with butter, cream cheese, or a dollop of whipped cream.
- Perfect for Sharing: Slice it up and share with friends, family, or coworkers for an instant hit of sunshine.
Ingredients You’ll Need
For the Bread:
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 3/4 cup granulated sugar (or brown sugar for extra depth)
- 1 large egg
- 1/2 cup unsweetened applesauce (or mashed banana for added moisture)
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 3/4 cup crushed pineapple (fresh or canned, drained)
- Optional: 1/2 cup chopped walnuts or pecans
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