Pineapple Lemonade: A Tropical Twist on a Classic
This bright, refreshing Pineapple Lemonade combines the tangy zest of lemons with the sweetness of pineapple. Perfect for hot summer days or any occasion, it’s easy to make and sure to be a crowd-pleaser!
Table of Contents
- Ingredients
- Instructions
- Tips & Notes
- Recipe Variations
- Frequently Asked Questions
- Serving Suggestions
Ingredients
- 1 1/2 cups fresh lemon juice (about 6-8 lemons)
- 1 cup granulated sugar
- 4 cups cold water
- 2 cups pineapple juice (fresh or store-bought)
- 1/2 cup crushed pineapple (optional)
- Ice cubes
- Lemon slices and pineapple wedges (optional, for garnish)
- Fresh mint leaves (optional, for garnish)
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