Baked Shrimp and Chive Rice Paper Dumplings

Baked Shrimp and Chive Rice Paper Dumplings

Ingredients – 20 rice paper wrappers (6-inch diameter) – 1 pound cooked shrimp, finely chopped – 1/4 cup chives, chopped – 2 cloves garlic, minced – 1 tablespoon soy sauce – 1 teaspoon sesame oil – 1/4 teaspoon freshly ground black pepper – Olive oil or non-stick cooking spray (for greasing) – Dipping sauce of … Read more

Crab and Shrimp Seafood Bisque

Ingredients:3 tablespoons butter2 tablespoons chopped green onion2 tablespoons chopped celery3 tablespoons all-purpose flour2 1/2 cups milk1/2 teaspoon freshly ground black pepper1 tablespoon tomato paste1 cup heavy whipping cream Read more on next page

EASY STUFFED PEPPER SOUP

Stuffed peppers are incredibly easy to make, and this stuffed pepper soup is even easier. There’s no need for baking, as everything cooks in a single pot. It’s a keeper dish that you should keep on hand! My kids enjoy snacking on bell peppers, so we keep them in the fridge at all times. So … Read more

Easy Chocolate Chip Cookies

These easy chocolate chip cookies are a delightful treat, perfect for quick baking sessions. With a soft and chewy texture and gooey chocolate chunks, they’re sure to please anyone who loves a sweet snack. Let’s dive into this simple recipe! Ingredients:250 g soft margarine or butter1 cup powdered sugar (90 g)1 egg110 ml sunflower oil1/2 … Read more

Jewish Apple Cake in Bundt Pan

Jewish Apple Cake in Bundt Pan

Jewish Apple Cake is a beloved recipe that has graced family gatherings and holiday tables for generations. This delightful cake, rich with apples and cinnamon, harkens back to old-world traditions brought to the Midwest by Jewish immigrants. Its dense, moist texture and rustic charm make it perfect for enjoying with loved ones around the table, … Read more

My Chinese Friend Gave Me This Recipe, and We’ve Never Had a Miss Since

Sticky Chinese pork belly is a succulent and flavorful dish that combines savory, sweet, and umami elements to create a perfect balance of taste. This classic Chinese recipe uses pork belly for its rich, melt-in-your-mouth texture and its ability to absorb deep, caramelized flavors. Preparing this dish at home lets you experience traditional Chinese culinary … Read more

Spicy Ranch Crackers

Spicy Ranch Crackers

Ingredients: – 1 (1-ounce) packet ranch dressing mix – 1/4 to 1/2 teaspoon crushed red pepper flakes (depending on your heat preference) – 1/2 teaspoon garlic powder – 1/2 cup vegetable oil – 4 sleeves Saltine crackers Directions: 1. Preheat your oven to 250°F. It’s nice and low to let the crackers slowly toast without … Read more

Vegetarian Beef Soup

Rich, hearty, and comforting, this Vegan Beef Stew is the perfect cozy dinner. Ingredients1/2 tbsp canola oil3-4 pounds chuck roasting7-8 Cups Low Sodium Beef Broth1/4 teaspoon fresh ground blackPepper to taste2 laurel leaves1 Medium Chopped Onion2 ribs chopped celery2 peeled and chopped islands2 garlic cloves1 tsp dried parsley1/2 tsp oregano1/2 tsp marjoram/4 tsp dried thyme … Read more