Mini Cherry Cheese Danishes

Introduction

Get ready to bake up a batch of irresistible Mini Cherry Cheese Danishes! These bite-sized pastries are perfect for a delightful breakfast or a sweet anytime treat. Imagine a buttery, flaky crust cradling a creamy cheese filling and a burst of juicy cherry flavor – pure deliciousness!

Ingredients

Crust:

• 2 cups all-purpose flour
• 1/2 cup unsalted butter, cold and cubed
• 1/4 cup granulated sugar
• 1/4 teaspoon salt
• 1/4 cup ice water

Filling:

• 8 ounces cream cheese, softened
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1/2 cup cherry preserves

Glaze:

• 1/2 cup powdered sugar
• 1-2 tablespoons milk
• 1/2 teaspoon vanilla extract