Loaded Potato & Meatloaf Casserole: A Crowd-Pleaser!

Introduction

Get ready for comfort food heaven! This Loaded Potato and Meatloaf Casserole combines the best of two worlds – the hearty goodness of meatloaf and the cheesy indulgence of loaded baked potatoes. Perfect for family dinners or potlucks, this recipe is guaranteed to be a hit.

Ingredients

Meatloaf:

1 1/2 pounds ground beef
1/2 cup breadcrumbs
1/4 cup ketchup
1/4 cup finely chopped onion
1/4 cup finely chopped bell pepper
1/4 cup finely chopped celery
2 cloves garlic, minced
1 egg, beaten
1 teaspoon Worcestershire sauce
1 teaspoon dried thyme
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper

Potato Layer:

4 cups peeled and diced potatoes
1 cup sour cream
1/2 cup shredded cheddar cheese
1/4 cup chopped green onions
2 tablespoons melted butter
1/2 teaspoon salt
1/4 teaspoon black pepper

Topping:

6 slices bacon, cooked and crumbled
1 cup shredded cheddar cheese
2 tablespoons chopped fresh parsley