Lazy Girl Pecan Pie Bars

These Lazy Girl Pecan Pie Bars are the perfect shortcut to that classic pecan pie flavor! Enjoy rich, nutty deliciousness without the fuss. With a buttery shortbread crust and a gooey, caramel-like pecan filling, these bars are perfect for holidays or any day you crave a treat. Best of all? No rolling dough, no pie pan – just simple ingredients and a baking dish!

Whether you’re a pecan pie fanatic or just love easy desserts, these bars will be a hit. They capture all the sweet, nutty goodness of traditional pecan pie with a fraction of the effort. Just mix, bake, and enjoy!

Table of Contents

1. Ingredients
2. Instructions
3. Cook Notes & Tips
4. Recipe Variations
5. Frequently Asked Questions (FAQs)
6. Conclusion

Ingredients

For the Crust

• 1 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 2 cups all-purpose flour
• 1/4 teaspoon salt

For the Pecan Filling

• 3 large eggs
• 1 cup light corn syrup
• 1 cup light brown sugar, packed
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 1/2 cups chopped pecans