Jalapeño Honey Butter Bath Corn
Sweet, Spicy, and Totally Irresistible!
Corn on the cob is a summer staple, but this recipe elevates it to a whole new level of deliciousness. Get ready for a flavor explosion with spicy jalapeños, sweet honey, and creamy butter – it’s addictive!
Ingredients
- 4 ears of corn, husks removed
- 2 jalapeño peppers, seeded and finely chopped
- 1/2 cup unsalted butter, softened
- 2 tablespoons honey
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh cilantro, chopped (optional)
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