Garlic Parmesan Flatbread: A Family Favorite
The smell of freshly baked bread is pure comfort, and this Garlic Parmesan Flatbread is the epitome of that feeling! Simple, delicious, and a family staple for generations, I’m excited to share this recipe with you.
Why You’ll Love This Recipe
- Quick & Easy: Minimal prep and ingredients mean a tasty homemade meal even on busy weeknights.
- Incredibly Versatile: Perfect for any occasion – a casual get-together, a side dish, or even repurposed as leftovers!
- Amazing Leftovers: Toast it, make sandwiches, or enjoy it in wraps – the possibilities are endless!
- Family Pleaser: The golden crust, garlic, and Parmesan cheese create a flavor explosion that everyone will adore.
Ingredients
- All-purpose flour
- Garlic (minced)
- Parmesan cheese (grated)
- Olive oil
- Salt
- Water
Feel free to add your own twist! Crushed red pepper flakes for spice, or fresh herbs like basil or rosemary.
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