Cream Cheese Cake Recipe
Get ready to bake a mouthwatering cream cheese cake that’s sure to impress! This recipe is perfect for bakers of all levels, so let’s get started!
Ingredients
Cake Ingredients:
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- 1 cup unsalted butter, softened
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup milk
Cream Cheese Frosting Ingredients:
- 8 oz cream cheese, softened
- ½ cup unsalted butter, softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
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