Cozy Classic Chicken Noodle Soup Made Easy

Essential Ingredients for Perfect Chicken Noodle Soup

For delicious and easy chicken noodle soup, start with top-notch ingredients. Fresh, lean chicken is key – choose boneless, skinless chicken breast or thighs.

Egg noodles are classic, but feel free to experiment with rice noodles or quinoa noodles for a different flavor. Carrots, celery, and onions add sweetness and depth, while thyme and parsley provide a fresh, herbaceous note.

Here’s what you’ll need:

• 1 pound boneless, skinless chicken breast or thighs
• 4 cups chicken broth
• 1 medium onion, diced
• 2 cloves garlic, minced
• 2 carrots, peeled and sliced
• 1 teaspoon dried thyme
• 8 ounces egg noodles

Kitchen Equipment You’ll Need

The right tools make cooking easier and help you create a healthier version of this classic dish. A large pot is essential to hold all the ingredients.

Must-Have Tools

• Large pot
• Cutting board
• Knife
• Utensils (spoon, spatula)

Optional but Helpful Equipment

While not strictly necessary, these tools can simplify the process and enhance the final result.