Beef and Cabbage-Stuffed Rolls Recipe
These comforting Beef and Cabbage-Stuffed Rolls are a hearty meal perfect for family dinners, potlucks, or a quick snack! Simple ingredients create amazing flavor – they’re sure to become a new favorite.
Ingredients
- 1 tablespoon olive oil
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1/2 head of cabbage, thinly sliced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1/2 teaspoon dried thyme
- 1/2 cup shredded cheddar cheese (optional)
- 1/4 cup beef broth
- 8 large dinner rolls or soft buns
- 2 tablespoons melted butter (optional, for brushing)
- Sesame seeds (optional, for garnish)
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