Beef and Cabbage-Stuffed Rolls Recipe

These Beef and Cabbage-Stuffed Rolls are a hearty and comforting meal perfect for family dinners, potlucks, or even a quick lunch! Simple ingredients create big flavor – they’re sure to become a new favorite.

Ingredients

• 1 tablespoon olive oil
• 1 lb ground beef
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1/2 head of cabbage, thinly sliced
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon paprika
• 1/2 teaspoon dried thyme
• 1/2 cup shredded cheddar cheese (optional)
• 1/4 cup beef broth
• 8 large dinner rolls or soft buns
• 2 tablespoons melted butter (optional, for brushing)
• Sesame seeds (optional, for garnish)