Batter Dipped Fried Fish Recipe
Get ready for crispy, golden-fried fish that’s as easy to make at home as it is delicious! This recipe delivers restaurant-quality results, perfect for a family dinner or a casual get-together.
Ingredients
For the Fish:
- 1 1/2 lbs white fish fillets (cod, haddock, or tilapia work great)
- 1 cup all-purpose flour
- 1/2 cup cornstarch
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1 cup cold sparkling water (or beer for extra flavor)
- Vegetable oil for frying
For Serving:
- Lemon wedges
- Tartar sauce or your favorite dipping sauce
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