Trisha Yearwood’s Cowboy Lasagna
Get ready for a hearty, cheesy delight! Trisha Yearwood’s Cowboy Lasagna combines classic lasagna with a delicious twist. Ground beef, Italian sausage, rich tomato sauce, and plenty of cheese make this the perfect crowd-pleaser or cozy comfort food. It’s surprisingly easy to assemble, and guaranteed to become a family favorite.
Ingredients
- 1 pound ground beef
- 1 pound Italian sausage (casings removed)
- 1 medium onion (chopped)
- 3 cloves garlic (minced)
- 1 can (15 oz) tomato sauce
- 1 can (14.5 oz) diced tomatoes
- 1 can (6 oz) tomato paste
- 1 tablespoon granulated sugar
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 12 lasagna noodles
- 1 container (15 oz) ricotta cheese
- 2 cups shredded mozzarella cheese (divided)
- 1/2 cup grated Parmesan cheese
- 2 large eggs
- 2 cups shredded cheddar cheese
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