The Best Reuben Sandwich Recipe Ever!
The Reuben sandwich: a deli classic! Corned beef, tangy sauerkraut, creamy Russian dressing, and melted Swiss cheese all nestled between crispy rye bread. It’s savory, satisfying, and perfect for any meal. This recipe will help you make the BEST Reuben at home, whether you’re a seasoned pro or a first-timer.
What You’ll Need
Main Ingredients
- 8 slices rye bread
- 1/2 cup Russian dressing
- 1 pound corned beef, thinly sliced
- 1 cup sauerkraut, drained
- 8 slices Swiss cheese
- 4 tablespoons unsalted butter, softened
Homemade Russian Dressing (Optional)
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon dill pickle relish
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
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