Chicken Fried Chicken

Chicken Fried Chicken: A Southern Delight

This recipe delivers crispy, golden chicken breasts smothered in a creamy, flavorful gravy – a true Southern comfort food classic! It’s perfect for a family dinner or a special treat.

Ingredients

For the Chicken:

• 4 boneless, skinless chicken breasts
• 2 cups buttermilk
• 1 large egg
• 1 cup all-purpose flour
• 1 cup cornstarch
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon cayenne pepper (optional)
• Vegetable oil, for frying

For the Gravy:

• 4 tablespoons unsalted butter
• 1/4 cup all-purpose flour
• 2 cups whole milk
• Salt and black pepper, to taste