Marshmallow Caramel Corn: The Ultimate Sweet and Crunchy Treat
Salty popcorn, buttery caramel, and gooey marshmallows? It’s a magical combination! This nostalgic treat is perfect for parties, movie nights, or any time you crave a sweet and crunchy snack. And the best part? It’s surprisingly easy to make!
Why You’ll Love This Recipe
- Easy Peasy: No candy thermometer needed!
- So Versatile: Add nuts, pretzels, chocolate chips – get creative!
- Perfect for Sharing (or not!): A crowd-pleaser for any occasion.
- Kid-Approved: A sweet treat the whole family will love.
Ingredients
- 10 cups popped popcorn (about ½ cup unpopped kernels) – plain or lightly salted
- 1 cup unsalted butter
- 1 cup packed brown sugar
- ¼ cup light corn syrup
- ½ teaspoon salt
- ½ teaspoon vanilla extract
- 2 cups mini marshmallows
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