The Best Sausage Ball Recipe Ever!
Get ready to make the most delicious, easy-to-make sausage balls! This classic Southern appetizer is perfect for parties, game days, or a quick snack. They’re so good, they’ll become a staple in your home.
Why You’ll Love This Recipe
This recipe uses high-quality ingredients and a perfect blend of spices. You can customize them to be mild or spicy – the choice is yours!
A Little History
Sausage balls have been a family favorite for generations, originating in the Southern United States. This recipe builds on the classic combination of sausage, cheese, and biscuit mix, adding a few modern twists.
What Makes These Special?
- Easy: Simple ingredients and steps.
- Customizable: Adjust the spice level and add your favorite cheeses or herbs.
- Perfect for Any Occasion: A crowd-pleasing appetizer for any gathering.
Essential Ingredients
Using quality ingredients makes all the difference! Choose a flavorful breakfast sausage and experiment with different cheeses.
- 1 pound breakfast sausage
- 1 cup shredded cheese (cheddar or Parmesan)
- 1/2 cup biscuit or baking mix
- 1/4 cup chopped fresh herbs (parsley or chives)
- 1 large egg, beaten
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