Cinnamon Cream Cheese Cookies
These soft, tender cookies perfectly balance the richness of cream cheese with the warm spice of cinnamon. Easy to make and melt-in-your-mouth delicious, they’re perfect for cozy evenings, holidays, or any time you crave a comforting treat! The hint of tang from the cream cheese complements the cinnamon beautifully – you won’t be able to resist!
Ingredients
- 1/2 cup unsalted butter (softened)
- 4 oz cream cheese (softened)
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 cup granulated sugar (for rolling)
- 1 teaspoon ground cinnamon (for rolling)
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