Honey Pineapple Salmon Recipe

Get ready for a flavor explosion! This Honey Pineapple Salmon recipe is incredibly easy, yet impressive enough for any dinner party. The sweet and savory glaze caramelizes beautifully, and the juicy pineapple adds a refreshing twist. It’s perfect for a weeknight meal or a special occasion.

Ingredients

• 4 salmon fillets (about 6 oz each)
• 1/3 cup honey
• 1/4 cup soy sauce
• 2 tablespoons pineapple juice (from canned or fresh pineapple)
• 2 cloves garlic, minced
• 1 teaspoon fresh ginger, grated
• 1 tablespoon olive oil
• 1 cup pineapple chunks (fresh or canned)
• 1/2 teaspoon red pepper flakes (optional)
• Salt and pepper, to taste
• 2 tablespoons chopped fresh cilantro (optional, for garnish)