Cinnamon Sugar French Toast Muffins Recipe

Cinnamon Sugar French Toast Muffins: A Sweet Start to Your Day!

Craving the comfort of French toast but short on time? These Cinnamon Sugar French Toast Muffins are your new go-to breakfast! Imagine soft, buttery muffins coated in a delightful cinnamon sugar crust – pure morning bliss! Perfect for weekend brunches or a grab-and-go breakfast, these muffins are sure to be a hit with everyone.

Ingredients

For the Muffins:

• 1 loaf brioche or challah bread (about 6 cups, cubed)
• 4 large eggs
• 1 cup milk
• 1/4 cup heavy cream
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• Pinch of salt
• 1/4 cup melted butter

For the Cinnamon Sugar Coating:

• 1/2 cup granulated sugar
• 1 tablespoon ground cinnamon
• 1/4 cup melted butter (for dipping)