Delicious & Nutritious Beef Barley Soup
Introduction
Craving a warm, hearty, and flavorful meal? This classic beef barley soup is perfect for chilly evenings! Tender beef, wholesome barley, and a medley of veggies combine for a comforting and surprisingly keto-friendly dish. Let’s get cooking!
Ingredients
For the Soup:
- 1 pound beef stew meat, cubed
- 1 tablespoon olive oil
- 1 onion, diced
- 2 carrots, sliced
- 2 celery stalks, sliced
- 3 cloves garlic, minced
- 1 bay leaf
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 6 cups beef broth
- 1 cup pearl barley
- Salt and pepper to taste
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