Greek Salsa Recipe
Introduction
Craving a refreshing and flavorful dip or side dish? This Greek salsa is bursting with fresh ingredients and Mediterranean sunshine! Perfect for parties or a healthy snack, it’s sure to impress.
Ingredients
Here’s what you’ll need:
- 1 1/4 cups diced cucumber
- 1 cup diced Roma or beefsteak tomatoes
- 1/2 cup diced red onion
- 1/4 cup sliced black olives
- 1 1/2 tablespoons lemon juice
- 1 tablespoon olive oil
- 1/4 teaspoon dried oregano
- 1/2 teaspoon dried dill weed (or 1 teaspoon fresh chopped dill)
- Salt and pepper to taste
- 1/2 cup crumbled feta cheese
- Pita chips or pita wedges for dipping
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