Spinach Mushroom Orzo: A Comforting Family Favorite
Why You’ll Love This Recipe
This Spinach Mushroom Orzo recipe is a winner for several reasons: it’s incredibly easy, incredibly versatile, bursting with flavor, and perfect for meal prep!
Easy Peasy
Even beginner cooks can master this recipe. With minimal ingredients and simple steps, a delicious meal is ready in a flash – perfect for busy weeknights.
Versatile & Customizable
Enjoy this as a main course or a side. Pair it with grilled chicken, a fresh salad, or customize it with your favorite proteins and veggies!
Flavor Explosion!
Earthy mushrooms, vibrant spinach, and perfectly cooked orzo create a symphony of flavors. Garlic-infused olive oil and a sprinkle of Parmesan cheese add richness and depth.
Meal Prep Friendly
Perfect for meal prepping! Reheats beautifully, making it a convenient and healthy option for busy schedules.

What You’ll Need
- Orzo pasta (gluten-free option available)
- Cremini or button mushrooms (shiitake or oyster mushrooms also work great!)
- Fresh spinach (kale or Swiss chard are good substitutes)
- Garlic
- Olive oil (extra virgin preferred)
- Parmesan cheese (optional)
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