Poor Man’s Prime Rib: A Budget-Friendly Feast!
Enjoy the rich flavor of prime rib without the hefty price tag! This recipe uses a chuck roast, slow-cooked to tender perfection with a delicious herb crust. It’s simple, impressive, and perfect for any occasion.
Ingredients
- 3-4 lb chuck roast (boneless or bone-in)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1 tablespoon Worcestershire sauce
- 3 cloves garlic, sliced
- 1 medium onion, cut into thick slices (optional)
Optional Gravy Ingredients:
- 1 tablespoon all-purpose flour
- 1 cup beef broth
- 1/4 cup red wine (optional)
- Salt and pepper to taste
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