Christmas Ham: A Holiday Showstopper
This Christmas Ham recipe is a classic for a reason! It’s juicy, tender, and boasts a perfectly balanced sweet and savory glaze. It’s guaranteed to be the star of your holiday meal, whether served with roasted vegetables, mashed potatoes, or a fresh salad.
Why You’ll Love This Recipe
- Perfect for Gatherings: A beautiful and delicious centerpiece for any festive occasion.
- Sweet & Savory Glaze: The irresistible combination of brown sugar, honey, and mustard creates a caramelized glaze you won’t forget.
- Easy to Prepare: Bake the ham while you prepare other dishes – stress-free holiday cooking!
Ingredients
- 1 fully cooked bone-in ham (8-10 lbs)
- 1 cup brown sugar
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup pineapple juice
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- Whole cloves (optional, for studding)
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