Granny’s Cocoa Cream Pie
A Classic Dessert You’ll Love
Get ready to bake up a storm with this recipe for Granny’s Cocoa Cream Pie! This rich and creamy classic is a guaranteed crowd-pleaser, perfect for family gatherings or simply satisfying your sweet tooth. Whether you’re a seasoned baker or a kitchen newbie, this recipe is easy to follow and delivers amazing results.
Ingredients
For the Crust:
- 1 ¼ cups all-purpose flour
- ½ teaspoon salt
- ½ cup unsalted butter, cold and cubed
- 2-3 tablespoons ice water
For the Filling:
- ¾ cup granulated sugar
- ⅓ cup unsweetened cocoa powder
- ¼ cup cornstarch
- ¼ teaspoon salt
- 3 cups whole milk
- 4 large egg yolks
- 2 tablespoons unsalted butter
- 1 teaspoon vanilla extract
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