Crispy Homemade Chicken Thighs – Better Than KFC!
Craving crispy, flavorful chicken? This recipe will change your weeknight dinners forever! With a unique marinade and perfect baking technique, these chicken thighs are juicier and tastier than any fast food. Best of all? It’s an easy one-pan meal with rice cooked alongside, making cleanup a breeze!
Why You’ll Love This Recipe
- Crispy & Juicy: The marinade boosts flavor, while baking keeps the chicken moist inside and crispy outside.
- Rich & Creamy Rice: The rice cooks under the chicken, absorbing all the delicious juices for a perfect side.
- Easy to Make: No deep frying, no mess—just marinate, bake, and enjoy!
- Healthier Than Fast Food: No excess oil, artificial additives, or preservatives.
Ingredients
For the Chicken:
- 6 chicken drumsticks or thighs
- 1 teaspoon paprika
- 2 tablespoons soy sauce
- 2 cloves garlic, grated
- 1 teaspoon instant coffee
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
For the Rice:
- 1 cup rice, rinsed
- 2 cups water
- 1/2 cup frozen green peas
- 1 cup chicken broth
- 1/4 cup heavy cream
- 1/2 teaspoon turmeric
- 1 small onion, finely chopped (optional)
- 1 tablespoon butter (optional)
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