Farmer’s Casserole: A Family Favorite
Growing up on a farm instilled in me a love for fresh ingredients and hearty home cooking. Farmer’s Casserole is a top contender – a comforting, flavorful dish passed down through generations. It’s incredibly versatile and perfect for any meal! Let’s make this family favorite together.
The Story Behind the Recipe
I first tasted this amazing casserole at a family gathering at my grandparents’ farm. My aunt, a wonderful cook, made it, and I was instantly hooked! I had to get the recipe, and she happily shared it. Now it’s a staple in my kitchen.
Ingredients
- 6 cups frozen shredded hash browns
- 1 ½ cups shredded cheddar cheese
- 1 ½ cups diced ham
- ¼ cup chopped green onions
- 4 large eggs
- 1 cup milk
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
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