Scalloped Potatoes: A Family Recipe

A Taste of Tradition

These creamy, cheesy scalloped potatoes are a family favorite, perfect for holidays, potlucks, or any Sunday dinner. This recipe, passed down through generations, is sure to become a cherished tradition in your home too! Get ready for a comforting dish that warms the heart and tantalizes the taste buds.

Let’s Get Cooking!

Ingredients:

• 6 large russet potatoes
• 2 cups shredded cheddar cheese
• 1 ½ cups heavy cream
• 4 tablespoons unsalted butter
• 2 cloves garlic, minced
• Salt and pepper to taste