Fresh Southern Peach Cobbler

A Taste of Summer: Grandma’s Famous Peach Cobbler

There’s nothing quite like the warm, comforting taste of a homemade peach cobbler, fresh from the oven. This recipe, a family favorite passed down through generations, is sure to become a cherished tradition in your home too!

A Sweet Southern Memory

My childhood summers were spent at my Grandma’s house in Georgia, where the sweet aroma of her peach cobblers filled the air. This recipe is a direct link to those warm, sunny days, and I’m thrilled to share it with you.

Ingredients

• 6 cups fresh, ripe peaches, peeled and sliced
• 1 cup all-purpose flour
• 1 cup granulated sugar
• 1/2 cup unsalted butter, melted
• 1/2 cup milk
• 1 tablespoon baking powder
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• Ground cinnamon, for dusting (optional)