The Ultimate Italian Deli Sandwich
Ready for a taste of Italy? This classic Italian deli sandwich is bursting with flavor and incredibly satisfying. Perfect for lunch or a light dinner!
Choosing the Right Bread
The best Italian deli sandwich starts with the perfect bread. Look for a crusty Italian loaf like ciabatta or a baguette – something chewy with a nice crispy crust. Avoid soft breads; you need something sturdy to hold all those delicious fillings!
A Symphony of Flavors: The Ingredients
The magic lies in the combination of ingredients. Here’s what you’ll need:
- High-quality deli meats (salami, prosciutto, mortadella – or your favorites!)
- Thinly sliced provolone or mozzarella cheese
- Freshly sliced tomatoes
- Crisp lettuce
- Red onion slices (optional)
- Olive oil
- Salt and pepper
- Optional additions: roasted red peppers, pickles, balsamic glaze, oregano, basil
ADVERTISEMENT
