Italian Deli Sandwich

Building Your Masterpiece: Instructions

1. Lightly brush both slices of bread with olive oil.
2. Layer your chosen deli meats evenly on one slice of bread.
3. Top with cheese, tomatoes, lettuce, and red onion (if using).
4. Season with salt, pepper, and any additional herbs or toppings.
5. Carefully place the other slice of bread on top.
6. Gently press down on the sandwich to compress the ingredients.
7. Slice in half (or enjoy whole!) and serve immediately.

Serving Suggestions

Enjoy your delicious Italian deli sandwich with a side of kettle-cooked potato chips or a simple green salad. A refreshing Italian soda or chilled white wine pairs perfectly!

This sandwich is a guaranteed crowd-pleaser – enjoy!