Crispy Country Pork Chops with Savory Bacon Gravy
Get ready for a flavor explosion! This recipe delivers juicy, crispy pork chops drenched in a rich, homemade bacon gravy. It’s the perfect comforting meal for family dinners or special occasions.
Why You’ll Love It
- Delicious Flavor Combination: The crispy pork chops and savory bacon gravy are a match made in heaven!
- Easy to Make: Simple ingredients and straightforward instructions make this recipe perfect for beginner cooks.
- Crowd-Pleaser: This dish is guaranteed to be a hit with everyone at the table.
- Versatile: Serve with your favorite sides – mashed potatoes, cornbread, or a fresh salad.
Ingredients
- 4 bone-in pork chops
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 4 slices bacon, chopped
- 1/4 cup onion, finely diced
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1/2 cup milk
- 2 tablespoons butter
Optional Substitutions: Use boneless pork chops or whole wheat flour for a healthier option.
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