3-Ingredient Pan-Fried Halloumi

A Simple, Delicious Treat

As a cheese lover, I’m always searching for exciting new ways to enjoy it. This incredibly simple pan-fried halloumi recipe is a favorite, and I’m thrilled to share it with you!

A Recipe with History

This recipe holds a special place in my heart; it’s a cherished memory from my college days with my friend Sarah. We discovered halloumi together and perfected this easy, flavorful method.

Ingredients:

• 250g halloumi cheese
• 2 tablespoons olive oil
• Freshly squeezed lemon juice (optional)