Ultimate Biscuits & Gravy Hashbrown Casserole
Craving a hearty, satisfying breakfast that’ll keep you full all morning? This Ultimate Biscuits & Gravy Hashbrown Casserole is your answer! It combines flaky biscuits, creamy gravy, and crispy hashbrowns for a flavor explosion.
Why You’ll Love It
This casserole is incredibly delicious, easy to make, and perfect for a crowd. Whether it’s brunch or a special breakfast treat, it’s a guaranteed winner!
Ingredients
- 1 pound ground breakfast sausage
- 1 onion, diced
- 2 cloves garlic, minced
- 1/4 cup all-purpose flour
- 2 cups milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried sage
- 1/4 teaspoon paprika
- 4 cups frozen hashbrowns
- 1 can refrigerated biscuits
- 1 cup shredded cheddar cheese
Feel free to customize! Add bell peppers or use mozzarella instead of cheddar.
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