Instructions
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C).
Step 2: Prepare the Tortillas
Lay your tortillas on a clean surface. Corn or flour tortillas work great!
Step 3: Add Pizza Sauce
Spread a thin layer of pizza sauce onto each tortilla.
Step 4: Add Toppings and Cheese
Get creative! Add your favorite toppings and then generously sprinkle with mozzarella cheese.
Step 5: Bake in the Oven
Place the tortillas on a baking sheet and bake for 8-10 minutes, or until the cheese is melted and bubbly, and the edges are crispy. Keep an eye on them to prevent burning.
Keto & Low-Carb Variations
- Use low-carb tortillas or lettuce wraps instead of regular tortillas.
- Choose sugar-free pizza sauce or make your own with tomato paste and keto-friendly seasonings.
- Load up on low-carb toppings like bacon, sausage, spinach, or cherry tomatoes.
- Use a mix of low-carb cheeses such as mozzarella, cheddar, and parmesan.
Tips for Pizza Perfection
- Experiment with different topping combinations!
- Pre-cook any raw toppings like bacon or sausage before adding them.
- For extra crispy tortillas, brush them lightly with olive oil before adding toppings.
- Serve with marinara or ranch dressing for dipping.
Frequently Asked Questions
Can I use different types of tortillas?
Absolutely! Corn or flour tortillas both work well.
Can I freeze the pizza bites?
Yes! Cool them completely, then store in an airtight container or freezer bag. Reheat in the oven when ready.
How long can I store leftovers?
Leftovers can be stored in the refrigerator for up to 3 days. Reheat in the oven or microwave.