INGRÉDIENTS
For the Cannoli Cream:
2 cups ricotta cheese
1/2 cup powdered sugar
1/2 teaspoon vanilla extract
1/4 cup mini chocolate chips
For the Tiramisu:
1 cup espresso or strong coffee
2 tablespoons rum or Marsala wine (optional)
24 ladyfingers
2 cups mascarpone cheese
1/2 cup granulated sugar
2 teaspoons vanilla extract
1 cup full-fat Greek yogurt
Cocoa powder for dusting
Additional mini chocolate chips for garnish.
Instructions:
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