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Spicy Deviled Egg Pasta Salad with Bacon
Add in the cooked pasta, chopped hard-boiled eggs, finely chopped celery, thinly sliced green onions, sweet pickle relish, and crispy cooked bacon pieces.
Gently fold everything until well combined.
Chill the salad for at least an hour to let the flavors meld.
Before serving, stir the salad and garnish with extra paprika, fresh parsley, and a sprinkle of crumbled bacon.
Serve chilled.
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