Snowball Cookies: A Delightful Winter Treat
Introduction
Snowball cookies (also known as Mexican Wedding Cookies or Russian Tea Cakes) are the perfect winter treat! These bite-sized delights are buttery, crumbly, and dusted with powdered sugar – just like miniature snowballs. Their melt-in-your-mouth texture makes them a wonderful complement to hot cocoa or tea. This recipe covers the classic version, plus keto/low-carb adaptations.
Ingredients
For a batch of these delicious cookies, you’ll need:
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1 cup finely chopped walnuts or pecans (optional)
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