Instructions
Step 1: Season and Slow Cook
Season chicken breasts with salt, pepper, basil, oregano, and garlic powder. Place in your slow cooker.
Step 2: Add Cheese and Tomatoes
Sprinkle mozzarella cheese over the chicken. Pour undrained diced tomatoes over the cheese and chicken.
Step 3: Cook & Enjoy!
Cover and cook on low for 6-8 hours, or on high for 3-4 hours, until chicken is tender and cooked through.
Step 4: Serve
Remove chicken from the slow cooker and serve. Spoon the tomato and cheese mixture over each breast. Garnish with fresh basil (optional).
Keto & Low-Carb Variations
- Reduce carbs further by using sugar-free tomato sauce or crushed tomatoes instead of diced.
- For a richer flavor, try a blend of cheddar and Parmesan cheese.
- Add chopped veggies like bell peppers, onions, or mushrooms for extra nutrients and flavor.
Tips & Tricks
- Brown the seasoned chicken in a skillet before slow cooking for extra flavor.
- For a thicker sauce, mix 1 tablespoon cornstarch with a little water and stir into the slow cooker during the last 30 minutes of cooking.
- Adjust seasonings to your liking!
Frequently Asked Questions
Can I use chicken thighs?
Yes! Chicken thighs work great. Cooking time may need to be slightly increased.
Can I freeze leftovers?
Absolutely! Cool completely, then store in an airtight container for up to 3 months. Thaw overnight in the refrigerator and reheat.
Can I use fresh tomatoes?
Yes, but diced fresh tomatoes may release more liquid. Adjust cooking time as needed.
Enjoy your delicious and easy Slow Cooker Cheesy Mozzarella Chicken!
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