Raspberry Zinger Poke Cake

Instructions

Step 1: Prepare the Cake

1. Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
2. Prepare cake mix according to package directions. Pour batter into the prepared dish.
3. Bake as directed on the box, or until a toothpick inserted into the center comes out clean.
4. Let cool for 10-15 minutes.

Step 2: Make the Raspberry Gelatin

1. In a medium bowl, dissolve gelatin mix in 1 cup boiling water. Stir until dissolved.
2. Add 1/2 cup cold water and stir to combine.

Step 3: Poke the Cake

1. Poke holes all over the cake, about 1 inch apart, using a wooden spoon handle or large fork.
2. Pour gelatin mixture evenly over the cake.
3. Refrigerate for at least 1 hour to set.

Step 4: Add the Topping

1. Microwave raspberry jam for 20-30 seconds, or until spreadable.
2. Spread jam evenly over the chilled cake.
3. Spread whipped topping evenly over the jam.
4. Sprinkle with coconut.

Step 5: Chill and Serve

1. Refrigerate for at least another hour before serving.
2. Slice and enjoy!

Cooking Tips & Notes

• Poking the Cake: Ensure enough holes for the gelatin to soak in for extra moistness.
• Whipped Topping: Use homemade whipped cream for a richer flavor (whip to stiff peaks).
• Raspberry Jam: Warming makes it easier to spread.

Variations

• Lemon Zinger: Use lemon gelatin and lemon curd.
• Chocolate Raspberry Zinger: Add 1/2 cup mini chocolate chips to the batter.
• Strawberry Zinger: Use strawberry gelatin and jam.
• Cream Cheese Topping: Mix softened cream cheese with whipped topping.

Frequently Asked Questions (FAQs)

1. Can I Make This Cake Ahead of Time?

Yes! Make it up to 24 hours in advance. Store covered in the refrigerator.

2. How Do I Store Leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

3. Can I Use a Different Flavor of Gelatin?

Yes! Strawberry, cherry, or lemon are great options.

4. Can I Use a Different Type of Cake Mix?

Yes, but white cake mix lets the raspberry flavor shine.

This Raspberry Zinger Poke Cake is a fun and easy dessert perfect for any occasion. The moist cake, raspberry flavor, and creamy coconut topping make it irresistible! Give it a try!