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Ranch Spinach Dip

Instructions

  1. Combine cream cheese and ranch dressing in a large bowl until smooth.
  2. Add spinach, shredded cheese, garlic powder, onion powder, salt, and pepper. Mix well.
  3. Transfer to a baking dish and spread evenly.
  4. Bake at 350°F (175°C) for 20-25 minutes, or until bubbly and hot.
  5. Cool slightly before serving.
  6. Serve with your favorite chips, crackers, or bread.

Bacon Variation

For an extra delicious twist, add cooked and crumbled bacon to the mix for a smoky flavor.

Frequently Asked Questions

Can I make this ahead? Yes! Prepare it, cover, and refrigerate until ready to bake.

How to store leftovers? Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.

Best way to reheat? Reheat in a 350°F (175°C) oven for 10-15 minutes, or microwave in short bursts.

Enjoy!

This Ranch Spinach Dip is a crowd-pleaser that’s sure to become a family favorite. Enjoy making and sharing this delicious recipe!

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