Philly cheesesteak egg rolls

Philly Cheesesteak Egg Rolls: A Delicious Twist!

Love Philly cheesesteaks? Get ready for a fun twist! These Philly Cheesesteak Egg Rolls combine the classic cheesesteak flavors with a crispy, fun-to-eat package. Perfect for parties or a satisfying snack.

Ingredients

For the Filling:

• 1 pound thinly sliced steak (ribeye or sirloin work great)
• 1 medium onion, thinly sliced
• 1 medium green bell pepper, thinly sliced
• 8 slices provolone cheese
• 2 tablespoons vegetable oil
• Salt and pepper to taste

For the Egg Rolls:

• 12 egg roll wrappers
• Water for sealing

For Frying:

• Vegetable oil for frying