Philly Cheesesteak Egg Rolls: A Delicious Twist!

A Flavor Explosion

Love Philly cheesesteaks? Get ready for a fun twist! These Philly Cheesesteak Egg Rolls combine the classic cheesesteak flavors with the satisfying crunch of an egg roll wrapper. Perfect for parties, game day, or a quick and delicious weeknight meal!

What You’ll Need

Filling Ingredients:

• 1 pound thinly sliced beef steak (ribeye or sirloin work great)
• 1 medium onion, thinly sliced
• 1 medium green bell pepper, thinly sliced
• 8 slices provolone cheese
• 2 tablespoons vegetable oil
• Salt and pepper to taste

Egg Roll Assembly:

• 12 egg roll wrappers
• Water for sealing

Frying:

• Vegetable oil for frying