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Peanut Butter Balls Recipe

Instructions

Step 1: Prepare the Peanut Butter Mixture

  1. In a large bowl, beat together peanut butter, softened butter, powdered sugar, and vanilla extract until smooth.
  2. Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
  3. Freeze for 20-30 minutes, or until firm.

Step 2: Melt the Chocolate

  1. In a microwave-safe bowl, combine chocolate chips and coconut oil (if using).
  2. Microwave in 20-second intervals, stirring until melted and smooth.

Step 3: Coat the Peanut Butter Balls

  1. Dip each frozen peanut butter ball into the melted chocolate using a fork or toothpick.
  2. Place coated balls back on the parchment-lined baking sheet.
  3. Refrigerate for 15-20 minutes, or until chocolate sets.

Step 4: Serve

  1. Transfer to an airtight container and store in the refrigerator until ready to serve.

Cooking Tips & Notes

  • Use creamy peanut butter for the smoothest texture. Natural peanut butter may be grainier.
  • Coconut oil or shortening makes the chocolate coating smoother.
  • A fork or toothpick helps achieve a clean chocolate coating.

Variations

  • Crunchy Peanut Butter Balls: Use crunchy peanut butter.
  • Dark Chocolate Coating: Use dark chocolate chips.
  • Add Sprinkles: Add sprinkles before the chocolate sets.
  • Nut-Free Version: Use sunflower seed butter or almond butter.

Frequently Asked Questions (FAQs)

1. How Do I Store Peanut Butter Balls?

Store in an airtight container in the refrigerator for up to 2 weeks, or freeze for longer storage.

2. Can I Use White Chocolate Instead?

Yes, but melt carefully as white chocolate burns easily.

3. Can I Make These Ahead of Time?

Yes! Refrigerate or freeze until ready to serve.

4. How Do I Prevent the Chocolate from Cracking?

Ensure the peanut butter balls aren’t too cold when dipping to avoid a drastic temperature change.

Serving Suggestions

  • Gift Box: Arrange in a decorative box for a homemade gift.
  • Dessert Platter: Include with other holiday treats.
  • Ice Cream Topping: Crumble over vanilla ice cream.
  • Snack: Enjoy straight from the fridge!

These simple and delicious peanut butter balls are perfect for any occasion! The creamy peanut butter and rich chocolate combination is a winner with kids and adults alike. Give this easy, no-bake recipe a try – it’s sure to become a family favorite!

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